Paisley Foods is a gourmet food service distributor with over 15 years experience in the delivery of innovative and quality food service products. We supply a wide array of Sydney’s premier food service venues including hotels, corporate offices, entertainment and conference centres, restaurants, schools and caterers. We offer over 500 products for every function and every taste – from cookies to canapés and petit fours to pasta.
As a family owned company Paisley’s owner/director Jason P. Hopwood has earned a reputation amongst his customers as a knowledgeable and trusted partner in the delivery of premium and delicious food service products at a competitive price. This experience has led to the development of strong supplier relationships ensuring Paisley Foods carries the best products from some of the most recognised food service brands in Australia. We are the lead distributor of a number of notable Sydney and Melbourne based brands including Charlie’s Cookies, Food for Fingers, The Pastry Lounge, Boscastle Pies as well as a range of gluten free products from Silly Yak Foods.
Paisley Foods puts a very strong emphasis on food safety. We use a highly recognised auditor to ensure that our HACCP criteria are met and that our quality assurance systems are continually improved in line with our customer’s needs. In addition we are a registered member with iCiX allowing us to share critical information with our business partners and customers.
As part of continued efforts to reduce our environmental impact Paisley Foods is working together with Better Business Partnerships. This scheme is leading the way in creating a more sustainable future and key initiatives we are implementing include recycling and waste management, energy and water saving plus support for our local community. To find out more visit http://www.betterbusinesspartnership.com.au/